One Of The Biggest Cancer Causing Foods And You’re Probably Buying It

This food that we buy almost every time could be the biggest source of cancer. Check out the article we found over at Healthy Food House.

If you consider the content of hot dogs and the way they are produced, you might be surprised to find out that this much loved food is lurking with health dangers.

Undoubtedly, there is nothing natural about frankfurters, since they are nutritionally empty processed foods. The factories produce them in a highly robotized manner at an astonishing rate of 300,000 hot dogs per hour.

Namely, hot dogs contain a mixture of pork, beef and chicken. In their production, factories use leftovers from cutting steaks or pork chops and ‘edible’ slaughter by-products, such as animal feet and heads, fatty tissue and skins.

All these leftovers are being ground and mixed together into a thick paste. Then, a plethora of additives is added in order to improve the taste of the mixture, including excessive amounts of salt, corn syrup, monosodium glutamate (MSG), nitrates, and other chemicals.

Furthermore, processed meats in general have been shown to increase the risk of pancreatic cancer by 67% in a study by the University of Hawaii.

Some of the most problematic additives used in hot dogs are nitrates and nitrites. Even organic hot dogs contain nitrite, sometimes even in higher amounts than the conventional hot dogs. Namely, these two additives combine with amines in processed meat in the presence of high heat and result in nitrosamines. Nitrosamines have been linked to cancer, especially bladder, pancreas, colon, and stomach cancer.

The American Institute for Cancer Research states that one hot dog a day increases your risk for colorectal cancer by 21%.

The following video shows the process of production of hot dogs:

https://youtu.be/2NzUm7UEEIY

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Read full article: This is One of The Biggest Cancer Causing Foods – Stop Eating It!