The First Nations Organic Drive Thru Restaurant Just Opened

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Learn what the first nation’s organic drive thru can offer. Check out the article we found over at AltHealthWorks.

Think fast food has to be greasy, unhealthy and cheap? Think again.

The country’s first all-organic drive-thru has finally opened in California, with lines out the door as customers flock for a chance to support what could be the biggest step forward for industry ever.

The new Amy’s Organic Drive-Thru restaurant opened in Rohnert Park, California, featuring an all-vegeterian menu packed with items like veggie burgers, salads, and even mac n’ cheese in both regular and vegan flavors.

As reported by ABC-7 News in the Bay area, the new Amy’s Restaurant has been completely packed with long lines in the dining area and in the drive-thru, and reported wait times of 15-20 minutes.

Check out a report on the grand opening below:

Next article: Fast Food Restaurants Switch To Organic

Read full article: Lines Out the Door for Nation’s First Organic Drive-Thru Restaurant



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