The Leftovers That You Should Never Reheat

Learn the kind of foods that you shoudn’t reheat. Check out the article we found over at buy Non-GMO Seeds.

Most of the foods, you shouldn’t reheat are foods you wouldn’t usually think twice about.

Here are some of the most common foods you should never reheat:

1. Beets

Beets have a high level of nitrate while nitrate is rather good for you, this is one of those foods that should not be reheated.

2. Chicken

Chicken is probably one of the most commonly reheated foods out there nowadays, This is very dangerous, chicken has a high content of protein which if reheated after a day or so, can cause digestive problems. If you really must eat it try to do so cold.

3. Potatoes

Potatoes are extremely good for you; they have a very high nutritional value. But the longer you let them sit, the lower their nutritional value becomes, They can even eventually become toxic.

4. Mushrooms

Mushrooms should always be eaten after preparation. Their composition of proteins can change as well over a matter of a day or so, this will cause digestive issues as mentioned above with the chicken.

So instead of going straight to the fridge and reheating something, next time consider what exactly it is you’re trying to reheat. If it is one of the things on this list, do your digestive system a favor and don’t reheat it.

Image credit: Buy Non-GMO Seeds

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Read full article: 8 Leftovers You Should NEVER Reheat (As This Could Poison Your Family)